Project Alpha – King’s Hawaiian
Located in Oakwood, Georgia, this 154,642 SF build-to-suit industrial bakery for King's Hawaiian was executed as a highly complex, 24/7 occupied expansion. The facility is specialized for food-grade production, featuring washdown-ready stainless steel IMP walls, durable urethane cement floors, and PVC-wrapped infrastructure. Production is driven by a 128,446 SF factory equipped with explosion relief panels, liquid CO2 chambers, and self-contained HVAC. The secure, controlled-access site also includes a 22,156 SF two-story office alongside distinct business and assembly zones, all completed using temporary isolation systems to maintain uninterrupted daily operations.






